Pasture Raised Chicken

Our family raised 300 Cornish cross chickens on our pasture for fresh and happy meat in the summer of 2025.

We will be doing Rudd Rangers this year for 2026. Harvest will be end of June and early July. We will be getting 100 chicks March 2026 and raising them all spring on pasture.

We care for our chickens throughout each day and move them onto the freshest greens every day. Moving them encourages natural foraging behavior, appropriate muscle and fat development and a happy life.

IF INTERESTED IN PASTURE RAISED CHICKEN PLEASES CONTACT FOR PICKUP OR DELIVERY INSTRUCTIONS

We offer butchering classes annually during harvest season. Message us for 2026 butchering season for a personal class!

  

Whole Chicken: Cornish Cross

$4/lb

Whole Chicken: Rudd Ranger

$5.5/lb

Bread: Regular

$10Reg/ $6 mini

Bread: Cheddar Cheese

$12 Reg/ $8 mini

Bread: JalapeƱo Cheddar

$12 Reg/ $8 mini

Bread: Garlic and Herb

$12 Reg/ $8 mini

Bread: Pumpkin Pie Spice

$12 Reg/ $8 mini

Bread: Cinnamon Sugar

$12 Reg/ $8 mini

Bread: Cinnamon Sugar Raisin

$12 Reg/ $8 mini

Bread: Sandwich loaf

$8

Bread: Baguette

$8

Butter: salted/unsalted

$2.5/stick
$10/lb(4sticks)

Pickles: Garlic and Dill Spears

$8/jar

Pickles: Savory Bread and Butter Chips

$8/jar

Chicken eggs

$6/dozen
$9/18 pack

Duck eggs

$4/half dozen
$8/dozen

Turkey Eggs

$4/half dozen

Plain Greek Yoghurt

$10/jar(large)
$4/jar(small)

Goat Milk Soap
         Oatmeal Lavender
         Eucalyptus Peppermint
         Honey Orange

$8/bar